farming-faces-unique-challenges

Farming Faces Unique Challenges
Transformation has progressed, but a lack of services hinders future growth, writes Lindi Botha.

Transforming Agriculture Through Innovative Financing
The Financial Times recently ran a fascinating article entitled: “Wine growers fear funding will wither after fall of Silicon Valley Bank” – as one of the premium lenders to the South African agriculture market, this headline definitely caught the eye.

Looming Famine Requires Food Consumption Reset
Innovation and practical interventions are needed to reduce food waste, writes Colleen Dardagan.

Could South Africa’s Gene-Editing Regulations Decrease Local Food Security?
According to some experts, South Africa’s gene editing legislation is extremely short-sighted and doesn’t bode well for food security concerns, reports Busani Bafana.

By The People For The People
Food gardens go some way towards alleviating food insecurity, but we must remain cognisant that real solutions lie in community cohesion. By Sue-Ellen Donough.

High Grain Prices Could Be The New Norm
Global grain production is continuing its bumpy ride as effects from the Russia-Ukraine conflict override any gains made in the wake of the COVID-19 pandemic.

Agriculture Is All That
As one of Africa’s largest funding partners for agriculture projects, we are incredibly bullish on the outlook for the sector.

Renewing Employment Through Renewable Energy
The renewable energy sector is well placed to create jobs, many of which require new skills. Anél Lewis finds out more about the new career opportunities in this evolving sector.

A Fertile Market
South Africa consumes just one per cent of the world’s fertiliser but demand is growing, writes Lisa Witepski.

Food Safety And Food Security: A Tale Of Two Systems
South Africa has food, but we must overcome its historical gaps, writes James Francis.

All It Takes Is The Right Action
Food travels a complex supply chain. The required reduction in waste to address global hunger and global warming requires all stakeholders to become engaged, writes Gareth Griffiths.

Farming For A Better Future
Organic and sustainable farming are popular responses to global warming and important for future food security, writes Denise Mhlanga.

Farming For A Better Future
Organic and sustainable farming are popular responses to global warming and important for future food security, writes Denise Mhlanga.

Is South Africa Hungry?
Zero hunger is Goal 2 of the United Nations Sustainable Development Goals. How is South Africa shaping up in the meeting of this goal? Gareth Griffiths reports.

Food For Thought
Colluli targets 2022 production.

Producing A Harvest Despite The Challenges
Despite the agriculture sector being hard hit by COVID-19, young South Africans are implementing innovative strategies to survive the crisis. Levi Letsoko reports.

The Science Of Soil
Understanding soil can play a major role in farming and food security. Joanne Carew investigates.

Empowering Small-Scale Farmers
Clinton Matos interviews Oxfam’s Head of Democracy, Governance and Strategic Alliances Programme, Mthandazu Ndlovu.

The Unexpected Economic Star
Against the backdrop of a stagnant economy, agriculture was largely responsible for helping South Africa pull itself out of recession in September. Michelle Nel looks at why.

5 New Agritech Start-Ups In Africa
Entrepreneurs across Africa are using technology to create sustainable solutions to some of the biggest problems faced by the agricultural sector, writes Lungelo Shezi.